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732-288-2525

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Formerly Boccelli's, Nabucco Ristorante serves up fine Italian cuisine, including gnocci, veal francese, chicken marsala and rib eye steam pizzaiola. A private room is are available for special events.

  • Fax: 732-288-0555
  • Hours: Tue - Sat, 4pm - 10pm; Sun, 2pm - 9pm; Mon, closed
  • Payments accepted: American Express, Cash, Discover, MasterCard, Visa
  • General services: Catering, Eat-in, Take-out
  • Private events: Yes
  • Cuisine: Italian
  • Price level: $$$
  • Reservations: Accepted
  • Features: Banquets, Catering, Dinner, Group-friendly, Live Entertainment, Private Parties
  • Atmosphere: Fine dining
  • Dress code: Casual
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Reviews (3)

*

Should Have read the reviews,Had to make reservations for a 745 seating,the place was mobbed,I thought it had to be great,The only thing that was great was the Singer, probably that's why the big crowd. The veal I had should have been pounded a lot more it was not only Tasteless but Hard to cut with a steak Knife.I always finish my meal,this is the first time in my life that I left most of it had to have sandwich when I went home.
My wife had the Chicken,she liked it,But I always Judge a place on the Veil Chicken is easy to make. Veil is a harder dish.
Will not go back there again,Plus the Service left a lot to be desired I still left a hefty tip but shouldn't have.
This place shouldn't get any stars for food but for entertainment it was Great.

*

My husband ordered the mixed seafood dish. The clams were the smallest I've ever seen and some of them hadn't even opened. We let them know but they just said somwtimes this happens. I always heard clams are all suppose to open up or else you shoudn't eat them. Also the place is so packed in with tables you can't even have a conversation. Not a great experience at all.

*

Horrible Experience, Diners Beware!

A close relative of mine spent the evening in the Emergency Room, and was later admitted to the hospital, because of the deceit and neglect of this restaurant. She ordered Flounder... which she eats a few times a month at home. Sadly, they gave her tilapia, which she is highly allergic to. And to top it off the owner's wife had the audacity to claim that "we don't serve tilapia as early birds since it is too expensive compared to flounder" when anyone that regularly buys fish knows that tilapia is 1/2 the cost of flounder, if not less. They showed no concern whatsoever, or offered no help even though, it was stated that she needs to get to the hospital ASAP before her throat closes up. so again DINER BEWARE! if they are lying about the flounder, god know what other tricks they have up their sleeve. Are you sure that you REALLY have a piece of chicken on your plate???

 

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